Friday, November 18, 2011

Chicken Cordon Bleu Pizza!

Here is a suggestion by a blogger friend, Lindy.  You can find her lovely blog here: Who Am I?.  She's a great resource for all you crocheters out there...I especially love her cute little clever!

She suggested this recipe from Taste of Home, which I plan on trying sometime soon.  Perhaps next time I make Fettucine Alfredo, I'll keep a little sauce for this tasty treat.  You could probably use cubed chicken instead of the nuggets if you don't have any other words, for those of you without kids in the house.  Check it out here: Chicken Cordon Bleu Pizza.  Thanks for the input, Lindy!


  1. It is so good! I use the left over ham and make egg bake for the next day!